Canada Exports of edible vegetables and certain roots and tubers to United States |
Value |
Year |
Vegetables not specified elsewhere, fresh or chilled
|
$919.87M
|
2022
|
Tomatoes, fresh or chilled
|
$464.65M
|
2022
|
Cucumbers and gherkins, fresh or chilled
|
$441.65M
|
2022
|
Potatoes (except sweet potatoes), fresh or chilled
|
$407.12M
|
2022
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$400.17M
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$161.46M
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$97.19M
|
2022
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$88.95M
|
2022
|
Carrots, turnips and other edible roots, frozen or chilled
|
$87.33M
|
2022
|
Lettuce and chicory, fresh or chilled
|
$74.60M
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$5.91M
|
2022
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$4.27M
|
2022
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$2.39M
|
2022
|
Vegetables, temporarily preserved, not edible
|
$271.60K
|
2022
|