Brazil Exports of edible vegetables and certain roots and tubers to United States |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$1.46M
|
2022
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$170.21K
|
2022
|
Vegetables, temporarily preserved, not edible
|
$143.83K
|
2022
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$26.12K
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$23.51K
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$20.24K
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$8.10K
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$7.71K
|
2022
|
Tomatoes, fresh or chilled
|
$4.41K
|
2022
|
Lettuce and chicory, fresh or chilled
|
$3.46K
|
2022
|
Carrots, turnips and other edible roots, frozen or chilled
|
$2.39K
|
2022
|
Cucumbers and gherkins, fresh or chilled
|
$551
|
2022
|
Potatoes (except sweet potatoes), fresh or chilled
|
$408
|
2022
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$247
|
2022
|