| Russia Imports from Japan of Edible vegetables and certain roots and tubers |
Value |
Year |
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$85.92K
|
2021
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$21.55K
|
2021
|
|
Vegetables (raw or cooked by steam), frozen
|
$10.10K
|
2021
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$5.68K
|
2021
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$3.62K
|
2021
|
|
Tomatoes, fresh or chilled
|
$500
|
2020
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$1.82K
|
2018
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$203
|
2018
|
|
Lettuce and chicory, fresh or chilled
|
$162
|
2018
|
|
Potatoes (except sweet potatoes), fresh or chilled
|
$2.11K
|
2017
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$635
|
2016
|
|
Cucumbers and gherkins, fresh or chilled
|
$44
|
2015
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$34
|
2013
|