New Caledonia Imports of edible vegetables and certain roots and tubers from China was US$900.94 Thousand during 2015, according to the United Nations COMTRADE database on international trade. New Caledonia Imports of edible vegetables and certain roots and tubers from China - data, historical chart and statistics - was last updated on May of 2024.
New Caledonia Imports of edible vegetables and certain roots and tubers from China |
Value |
Year |
Onions, shallots, garlic, leeks, frozen or chilled
|
$388.95K
|
2015
|
Vegetables (raw or cooked by steam), frozen
|
$361.47K
|
2015
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$88.16K
|
2015
|
Vegetables, dried, whole, cut, but not further prepared
|
$61.01K
|
2015
|
Cabbages, cauliflower, kale, fresh or chilled
|
$1.34K
|
2015
|
Carrots, turnips and other edible roots, frozen or chilled
|
$30
|
2012
|
Vegetables, temporarily preserved, not edible
|
$1.26K
|
2011
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$194
|
2010
|