Ivory Coast Exports of vegetable, fruit, nut food preparations to Republic of the Congo was US$80 during 2022, according to the United Nations COMTRADE database on international trade. Ivory Coast Exports of vegetable, fruit, nut food preparations to Republic of the Congo - data, historical chart and statistics - was last updated on May of 2024.
Ivory Coast Exports of vegetable, fruit, nut food preparations to Republic of the Congo |
Value |
Year |
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$80
|
2022
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$518
|
2021
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$7
|
2020
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$21
|
2019
|
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$2.27K
|
2018
|