Thailand Exports of edible vegetables and certain roots and tubers to Papua New Guinea was US$2.65 Thousand during 2022, according to the United Nations COMTRADE database on international trade. Thailand Exports of edible vegetables and certain roots and tubers to Papua New Guinea - data, historical chart and statistics - was last updated on June of 2024.
Thailand Exports of edible vegetables and certain roots and tubers to Papua New Guinea |
Value |
Year |
Vegetables, dried, whole, cut, but not further prepared
|
$2.60K
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$35
|
2022
|
Vegetables, temporarily preserved, not edible
|
$14
|
2022
|
Lettuce and chicory, fresh or chilled
|
$255
|
2021
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$125
|
2020
|
Vegetables (raw or cooked by steam), frozen
|
$88
|
2020
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$1.48K
|
2016
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$342
|
2010
|