Malaysia Exports of edible vegetables and certain roots and tubers to Australia |
Value |
Year |
Vegetables, dried, whole, cut, but not further prepared
|
$1.02M
|
2022
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$798.32K
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$409.00K
|
2022
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$2.40K
|
2022
|
Lettuce and chicory, fresh or chilled
|
$10.25K
|
2021
|
Vegetables not specified elsewhere, fresh or chilled
|
$6.62K
|
2021
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$2.30K
|
2021
|
Carrots, turnips and other edible roots, frozen or chilled
|
$980
|
2020
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$586
|
2019
|
Cabbages, cauliflower, kale, fresh or chilled
|
$252
|
2018
|
Vegetables, temporarily preserved, not edible
|
$1.04K
|
2016
|
Cucumbers and gherkins, fresh or chilled
|
$513
|
2016
|
Tomatoes, fresh or chilled
|
$169
|
2016
|