Latvia Exports of edible vegetables and certain roots and tubers to France |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$1.92M
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$1.39M
|
2021
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$1.27M
|
2021
|
Vegetables, dried, whole, cut, but not further prepared
|
$47.12K
|
2021
|
Carrots, turnips and other edible roots, frozen or chilled
|
$10.04K
|
2016
|
Cabbages, cauliflower, kale, fresh or chilled
|
$7.79K
|
2013
|
Vegetables not specified elsewhere, fresh or chilled
|
$187
|
2007
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$174
|
2007
|
Tomatoes, fresh or chilled
|
$69
|
2007
|
Cucumbers and gherkins, fresh or chilled
|
$60
|
2007
|
Lettuce and chicory, fresh or chilled
|
$23
|
2007
|
Potatoes (except sweet potatoes), fresh or chilled
|
$19
|
2007
|